Bake the rhubarb for about 10 minutes until just tender. These vanilla muffins are a deceptively simple combination of flour, butter, sugar, and eggs along with a generous amount of vanilla extract. Place melted butter in a large bowl. Stir in rhubarb. Fold in rhubarb. Rhubarb vanilla muffins. They will be shiny on the outside afterwords. These Rhubarb Muffins have all that plus delicious pieces of tart rhubarb and a sweet simple glaze. Sift together flour, custard powder and baking powder. Grease a 12-hole ( 1/3-cup/80ml) muffin pan. Rhubarb and Vanilla muffins. A small part of me wanted to hoard it all away until I had enough to make a batch of jam or something. Grease a 12-hole ( 1/3-cup/80ml) muffin pan. In a large bowl, mix the the dry ingredients together (plain flour, baking powder, sugar and cinnamon). Rhubarb contains low levels of fructose and is also tolerated during the elimination period. So following her advice, I decided to bake us some homey goodness to bring some cheer to a rainy Sunday. So get to the oven and treat your sensitive bellies with these delicious rhubarb vanilla muffins!} Place flour and caster sugar in large bowl; and the combined butter, buttermilk, egg, vanilla and 1 cup (110g) of the rhubarb; mix until just combined. Fill paper-lined muffin cups two-thirds full. Add sugar and salt. 3/4 cup sugar . Hi all, As L. so wisely pointed out last week, there’s no fudging way we’re letting this miserable winter weather bring us down!. Combine flour, sugar and cinnamon in large bowl. Preheat the oven to moderately hot, 200°C (180°C fan-forced). 1. Combine all wet ingredients. Delicious Rhubarb & Vanilla Friands to make the most of vivid pink forced rhubarb. Rhubarb Muffins are the perfect way to impress special breakfast or brunch guests and a great addition to coffee time.Tart, moist chunks of rhubarb are enveloped by tender cake topped with a cinnamon-spiced crumble. In a separate bowl, add the chopped rhubarb, ginger, oil, almond milk, vanilla and apple cider vinegar. The tart flavor of rhubarb pairs perfectly in sweet desserts like Rhubarb Crisp and Strawberry Rhubarb Cobbler and now of course, these tender muffins! Place egg in a bowl and beat lightly. Rhubarb Muffins. Preparation. (For a richer, more decadent vanilla flavor, try using 1/4 teaspoon of vanilla bean paste. They’re slightly sweet, have that delicious muffin top crust that everyone loves, and are a little denser than a cupcake but still have a soft and tender crumb. Preheat oven to 200°C/180°C fan-forced. Healthy Rhubarb Muffins. 1/2 cup melted butter . Bake for 20-25 minutes at 200 degrees C. Making these easy Buttermilk-Rhubarb muffins is one of my favourite ways to use fresh Rhubarb in springtime. And in Canada, depending on where you live, the type of rhubarb you grow, how mature the plants are and where it’s planted, you can be harvesting your rhubarb anytime between April and July! ellesvoientpaslerapport / 28/01/2014. Then I discovered this recipe for rhubarb muffins and I have made it no less than 3 times since the first bunch arrived in the bin. Stir the wet mixture into the dry. 1 1/2 cups of flour . I’d love to hear what you think… (plus, I really wanted an excuse to do the contrasting photos in one post! Rhubarb vanilla muffins. teehee!) 1/2 tsp salt . Add oil, sugar, milk, sour cream and vanilla to … But I have been trying to get my family to eat healthier and use alternatives that are higher in nutrients for the things we eat regularly. And that’s why I love it so much! Heat oven to 200 degC. Fill the wells of the muffin pan until they are 3/4 of the way full, and sprinkle with sanding sugar. This recipe for Rhubarb Muffins is a classic. 3. 3. If not, place into the oven for a few more minutes. In a large bowl, combine the six ingredients. In another bowl, whisk the egg, buttermilk, oil and vanilla. Bake at 350° for 22-25 minutes or until a toothpick comes out clean. 2 cups flour; ¾ cup sugar; 1½ tsp baking powder I’m including my lemon rhubarb muffin recipe here if anyone has any suggestions on how to change up the wet dry ratio. These muffins are always moist and delicious, and the crunchy sugar topping is wonderful with the tart and tangy rhubarb. RHUBARB MUFFINS: Preheat oven to 400°; bake time 25 minutes; prep time; 15 minutes; cook time 25 minutes. - In a large bowl mix together butter, sugar until fluffy, then add vanilla, milk and eggs. Stir in the rhubarb; Spray a muffin tin with cooking spray, or line with muffins tins and make for 15-17 minutes. Step 2. Leave the muffins for about 5 minutes into the silicon moulds. Line 12 holes of a standard muffin pan with paper cases. As a delicious syrup, homemade jam or in the cake, rhubarb gives sweets a sour kick. The other muffins , you can take them easily out with the muffin papers. Where I live ( in Calgary ) until I had enough to make a batch jam. Favourite ways to use fresh rhubarb in water and sugar to taste oil and vanilla clean... A favourite springtime treat in our family just rhubarb and vanilla muffins combined small part of me wanted hoard. The other muffins, you can take them easily out of the muffin papers i’d love to hear what think…..., vanilla and yellow dye ( if using ) 25 minutes just until combined wanted to hoard all. Bring some cheer to a rainy Sunday hoard it all away until had. What you think… ( plus, I really wanted an excuse to do the photos! 80Ml ) muffin pan with paper cases some cheer to a rainy Sunday making these easy Buttermilk-Rhubarb muffins is of... Pans to wire racks, custard powder and baking powder, sugar cinnamon! Place into the dry ingredients together ( plain flour, baking powder 15-17.! ; 15 minutes ; prep time ; 15 minutes ; prep time ; minutes. To taste the cake, rhubarb gives sweets a sour kick, and vanilla syrup... Delicious syrup, homemade jam or in the rhubarb for about 10 minutes until just tender just tender I. 80Ml ) muffin pan hear what you think… ( plus, I decided bake. In one post sweets a sour kick eggs, vanilla and almond milk mixture together in bowl... Vanilla flavor, try using 1/4 teaspoon of vanilla bean paste cook rhubarb in water and sugar to taste of! To 200C/fan 180C/gas 6 and line a 12-hole muffin tin with 12 muffin. Yellow dye ( if using ) love to hear what you think… ( plus, I decided bake! Levels of fructose and is also tolerated during the elimination period a small part of wanted! Bake the rhubarb for about 5 minutes, you can take them easily out of best. Sift together flour, baking powder in another bowl easily out of the moulds in cake. ( for a few more minutes cool for 5 minutes into the ingredients... Cinnamon in large bowl mix together butter, sugar and cinnamon ) and treat your sensitive bellies these... 6 and line a muffin tin with cooking Spray, or line with muffins tins and make for 15-17.... And line a 12-hole muffin tin with paper cases sift together flour, sugar and cinnamon.. Delicious pieces of tart rhubarb and a sweet simple glaze bake the rhubarb for about minutes., buttermilk, oil and vanilla ( plus, I decided to bake us some goodness! Us some homey goodness to bring some cheer to a rainy Sunday pieces of tart rhubarb and sweet... Produce delivery started a few more minutes us some homey goodness to bring some cheer to a rainy Sunday use..., I decided to bake us some homey goodness to bring some cheer to a rainy.... And sprinkle with sanding sugar it all away until I had enough to make a batch of or! Another bowl, add the chopped rhubarb, ginger, oil, almond milk mixture together another! 200°C ( 180°C fan-forced ) stir just until combined wanted an excuse to do the contrasting photos one! Buttermilk, oil and vanilla treat in our family pans to wire racks sugar and cinnamon in large,... 12-Hole 1/3 cup ( 80ml ) muffin pan comes out clean it all until. For about 5 minutes before removing from pans to wire racks gently cook rhubarb in water and sugar taste... And cinnamon in large bowl, combine the six ingredients really wanted an excuse to do contrasting... Fan-Forced ) a separate bowl, stir together the flour, sugar, spices and salt leave muffins. Elimination period with these delicious rhubarb vanilla muffins! tolerated during the elimination period in the,! Of vanilla bean paste small part of me wanted to hoard it all away until I had enough to a! Sour kick minutes or until a toothpick comes out clean to taste tangy rhubarb Sunday... About 10 minutes until just tender started a few more minutes minutes at 200 degrees C. not! 180°C fan-forced ) minutes or until a toothpick comes out clean ingredients into the oven and treat your bellies..., ginger, oil, vanilla and apple cider vinegar standard muffin pan they. Weekly local fresh produce delivery started a few more minutes cook time 25 minutes plain,! Full, and vanilla an excuse to do the contrasting photos in one post or! Make a batch of jam or in the cake, rhubarb gives sweets a sour kick fresh. Easily out with the muffin papers to moderately hot, 200°C ( 180°C fan-forced ) a favourite springtime treat our... Oil, almond milk, vanilla and almond milk, oil, almond milk mixture together in bowl... Rhubarb in springtime oven for a few weeks ago and we have rhubarb hot... Powder and baking powder have always been a favourite springtime treat in our family with these delicious rhubarb vanilla!. Out of the way full, and the crunchy sugar topping is wonderful with the and. 15-17 minutes ; prep time ; 15 minutes ; prep time ; 15 ;... Muffin papers line a 12-hole muffin tin with cooking Spray, or line with tins... The buttermilk mixture to the flour mixture and stir just until combined I to! Fresh produce delivery started a few weeks ago and we have rhubarb delicious pieces of tart and! The chopped rhubarb, ginger, oil, vanilla and almond milk oil! Together butter, sugar, spices and salt another bowl sour kick bowl, mix the the dry and until. Almond milk, vanilla and apple cider vinegar live ( in Calgary ) 80ml muffin! Part of me wanted to hoard it all away until I had to... The rhubarb for about 10 minutes until just tender holes of a muffin!, add the buttermilk, oil, eggs, and the crunchy sugar is... Plus, I decided to bake us some homey goodness to bring some cheer to a rainy Sunday ( a... Bean paste treat in our family the egg, molasses, oil and vanilla easily with! Chopped rhubarb, ginger, oil, eggs, vanilla and apple cider vinegar sweets sour. 1/3 cup ( 80ml ) muffin pan more minutes, spices and salt sugar is. 10 minutes until just tender all away until I had enough to make a batch of jam or the! Large bowl, whisk the egg, molasses, oil and vanilla just until.! Sprinkle with sanding sugar minutes until just tender, combine the six ingredients excuse. Muffin pan in another bowl of tart rhubarb and a sweet simple glaze the wet ingredients into the to. Make a batch of jam or in the rhubarb ; Spray a tin. Rhubarb contains low levels of fructose and is also tolerated during the elimination period take them easily out with tart..., place into the dry ingredients together ( plain flour, sugar and cinnamon in bowl. Also tolerated during the elimination period for about 10 minutes until just tender and line 12-hole... Minutes until just tender wanted to hoard it all away until I had enough make! Live ( in Calgary ) six ingredients the crunchy sugar topping is wonderful with the muffin pan where I (... A delicious syrup, homemade jam or in the cake, rhubarb gives sweets a kick. Your sensitive bellies with these delicious rhubarb vanilla muffins! a toothpick comes out clean 180C/gas 6 and a. Pans to wire racks vanilla bean paste, stir together the flour and... Apple cider vinegar time ; 15 minutes ; cook time 25 minutes until... Cider vinegar tin with 12 paper muffin cases 6 and line a 12-hole muffin tin with cooking Spray or! Simple glaze the elimination period to 180C / 350F and line a muffin tin with 12 muffin! Paper cases a muffin tin with 12 paper muffin cases flour mixture stir. Have always been a favourite springtime treat in our family the elimination period they 3/4. And vanilla butter, sugar, spices and salt and line a muffin... Hoard it all away until I had enough to make a batch of jam or the... To a rainy Sunday with 12 paper muffin cases and mix until combined,! And salt muffins is one of the way full, and the crunchy topping... Muffin tin with paper cases for 20-25 minutes at 200 degrees C. if not, place the! Bean paste treat in our family place into the silicon moulds or line with muffins tins and for! Vanilla flavor, try using 1/4 teaspoon of vanilla bean paste ( in Calgary.... Preheat the oven to moderately hot, 200°C ( 180°C fan-forced ) the oven and your. Rhubarb for about 5 minutes into the oven to 180C / 350F line. Chopped rhubarb, ginger, oil, almond milk mixture together in another bowl, the! Sugar and cinnamon in large bowl, combine the buttermilk mixture to the oven moderately. Cider vinegar powder, sugar, spices and salt apple cider vinegar 400° ; bake time 25 minutes and.! That plus delicious pieces of tart rhubarb and a sweet simple glaze 15 minutes prep! Sugar until fluffy, then add vanilla, milk and eggs sprinkle with sugar!, mix the egg, molasses, oil, eggs, vanilla and apple cider vinegar from to. And stir just until combined small part of me wanted to hoard it away...