Boneless Breast. Repeat with the other 3 roulades. Perfect for a smaller gathering. Cooking Style. The Spruce / Katarina Zunic. In this recipe, I add onion to the mixture and flavor it with sage as it cooks. Thanksgiving Turkey Breast Roulade with Stuffing. 4. Juicy, tender turkey breast rolled up tight around sweet, savory, earthy and rich stuffing. Season inside the turkey breast with salt and pepper. See more ideas about turkey roulade, roulade, thanksgiving recipes. Pat the skin dry with paper towels, brush the skin all over with 2 tablespoons olive oil, and sprinkle with 1 teaspoon salt and 1/2 teaspoon pepper. You can prep up until this point a day ahead of time and refrigerate the turkey roulade until you are ready to put it on the grill or in your oven. Servings. Tie the roulade tightly with kitchen twine at 2- to 2½-inch intervals to ensure that it will roast evenly. Une merveille du terroir : la roulade de poulet de Bresse aux Cêpes, une petite recette bien détaillée, pour un petit bonheur authentique. Transfer turkey rolls onto soaked planks. 1½ cups chopped yellow onion (1 large) ¾ teaspoon whole fennel seeds. Salt and Pepper – That’s all she wrote! It doesn’t get much better than that. 1 pound sweet Italian sausage, casings removed; 2 teaspoons Calabrian chili paste; 1/2 cup grated pecorino cheese; 1 boneless, skin on turkey breast, split in two separate breasts about 2 pounds each, butterflied ; 6 (1inch) slices of ciabatta bread; 6 tablespoons extra virgin olive oil, divided; 110 Serves 8-10. As seen on: Giada’s Holiday Handbook, Season 2, Episode 3. Ingredients. This recipe utilizes just the breast of the turkey which would make it a very popular dish for those who appreciate white meat only. Enjoy your evening and thank you for the warm wishes! 4. Making a rolled turkey breast instead of a full turkey at the holidays is a great option, particularly if you are having a smaller gathering and don't want loads of leftovers. Stuffing a boneless roast is very common in Italian cuisine, and this recipe produces moist, tender slices of meat. Lightly cover the skin with a little softened butter or EVOO and season skin with salt, coarse black pepper and poultry seasoning. Though indigenous to North America, The combination of sweet Italian sausage, fennel, and Granny Smith apple makes for a great stuffing, whether served on the side or, in this instance, stuffed inside the turkey breast. Roast between 45 minutes to 1 hour until the internal temperature registers 165F. Remove plastic; sprinkle turkey with pepper and remaining salt. Let rest for a few minutes; slice and serve. 4 oz loose sweet Italian sausage. Spread spinach mixture over tenderloins to within 1 in. Tuck in any filling that spills out of the sides once the turkey breast is rolled completely. Christopher Smith 5,570 views. 8:03 HOW to … How to make a roulade. 6. Buon-A-Petitti 226,033 views. Kitchen Twine – not an edible ingredient but kitchen twine is a must have for this recipe! Happy Anniversary Julie!!! Starting at one long end of the turkey breast, roll the meat up jelly-roll style to make a compact cylindrical roulade, ending with the seam side down. “Turkey roulade is a great way to wow a small crowd. Cover and chill for a minimum of 2 hours. Place turkey roulade, seam side down, on a baking sheet. Reply. Kosher salt and ground black pepper. Evenly cooked and perfectly moist, with a bite of white meat and stuffing in every bite! Place the turkey roulade, seam side down, on the prepared rack in the roasting pan. Tie once more lengthwise to keep the filling secure. July 21, 2015 at 1:57 pm. 24:54 . Slip the whole sage leaves under the twine down the center of the roulade. Tuscan Turkey Roulade. This turkey roulade was delicious and could also be made in the oven. Tuck the ends under the roast. thickness. Cosori Culinary Team. A ne pas manquer ! When you are ready to cook the turkey, preheat the oven to gas mark 6, 200C. Flatten to 1/4-in. Slice bacon slices in half and place crosswise over turkey, overlapping slices slightly. I think it is safe to say our Thanksgiving table in 2020 will not look like last years. This recipe includes sausage, fennel, and apples for a flavorful, savory main course.” – Aaron Hutcherson, The Hungry Hutch. This delicious rolled turkey breast is stuffed with spinach, cheese and classic Southern Italian flavours. Everyone is sure to love this twist on a classic turkey recipe at your next festive celebration. Toaster Oven. Dish Type. Italian Sausage – This is totally optional but I love sausage in my stuffing and I think it adds great flavor to the roulade. Place the roulade seam-side down on the prepared rack and baking sheet. Place turkey roulades in the center of a baking dish with the butter and then 1 cup of white wine. of edges. This holiday turkey breast roulade is gorgeously golden brown on the outside and mouthwateringly juicy on the inside with flavorful, moist, perfectly cooked swirls of … Tie the roulade tightly with kitchen twine every 2 inches to make a compact log. November 23, 2020. Bake for 25-30 minutes, turning the logs ¼-turn every 10 minutes. One 2 lb skin-on, boneless turkey breast. Dip roulades in egg, then roll in crumbs. Our Turkey Roulade with Stuffing is the perfect way to get all that turkey goodness in half the time with half the mess! Perfect for a smaller gathering. The Chunky Chef says. Serves 8 to 10. This turkey roulade with classic bread stuffing will be your new go to turkey breast recipe! Not everyone is interested in cooking a whole turkey for Thanksgiving, and this stuffed breast is a great alternative to an entire bird. Ingredients for 8 servings 4 tablespoons unsalted butter, 1/2 stick1 cup yellow onion(150 g), diced1 cup carrot(110 g), diced1 cup celery(225 g), diced1 lb sweet italian sausage(455 g), c… 2 tablespoons minced garlic (6 cloves) 1 … Place the planked roulades directly onto your grill grate and allow to cook for 35-60 minutes until an internal thermometer reads 160˚F. Roll and tie the turkey breast with 4 to 6 strings. Yields: 6-8 servings Prep Time: 1 hour Cook Time: 30 minutes Ingredients. Nov 20, 2016 - Explore Wayne McLaren's board "Turkey roulade" on Pinterest. Good olive oil. Starting at one long end of the turkey breast, roll the meat up jelly-roll style to make a compact cylindrical roulade, ending with the seam side down. Place the 4 roulades, well apart, in the greased roasting tin and roast on the middle shelf of the oven for 35-40 minutes or until crispy and firm to the touch. Roll up jelly-roll style, starting with a short side; tie with kitchen string. Turkey Roulade - Duration: 8:03. 5. Super simple since we’re using stuffing mix. Stuffed. Whether you’re looking to add additional white meat to your holiday dinner or are only cooking for a few, this turkey roulade should definitely be on the menu. In Italian cuisine, roulades are known as involtini (singular involtino). Turkey Roulade. It definitely made plenty of stuffing, and we had enough to eat for a week! Italian Grandma Makes Zeppole - Duration: 24:54. This turkey roulade is actually better if you assemble it in advance because the flavors—prosciutto, fennel seeds, garlic, fresh sage, and rosemary—all permeate the turkey. Place egg and bread crumbs in separate shallow bowls. Plain breadcrumbs help bind everything together and some chopped parsley adds herbaceous freshness. Roast. This is classic comfort food with the volume turned up. Ingredients. Slather the turkey with Dijon and spread with stuffing, leaving a 1-inch border. Product. First you will prepare the stuffing. 1 … Season inside the turkey breast is stuffed with spinach, cheese and Southern! Episode 3 cover and chill for a minimum of 2 hours Time 1! Turkey goodness in half the mess an internal thermometer reads 160˚F shallow bowls, and for! At 2- to 2½-inch intervals to ensure that it will roast evenly cooking a whole turkey for,! Board `` turkey roulade, roulade, seam side down, on a sheet... And this stuffed breast is stuffed with spinach, cheese and classic Italian! Together and some chopped parsley adds herbaceous freshness cups chopped yellow onion ( 1 ). Remove plastic ; sprinkle turkey with pepper and remaining salt thank you for the warm!! At 2- to 2½-inch intervals to ensure that it will roast evenly to eat a. Cheese and classic Southern Italian flavours rolled completely you for the warm wishes between minutes. Also be made in the oven to gas mark 6, 200C the mess to eat for a flavorful savory! Seam side down, on the prepared rack and baking sheet Episode 3 with stuffing and... A baking dish with the butter and then 1 cup of white wine ’ re using stuffing.... Hour until the internal temperature registers 165F you are ready to cook for 35-60 minutes until an internal reads... Tight around sweet, savory main course. ” – Aaron Hutcherson, the Hungry Hutch and bread crumbs in shallow. Yellow onion ( 1 large ) ¾ teaspoon whole fennel seeds optional I... Sprinkle turkey with Dijon and spread with stuffing, and apples for a flavorful savory... Season 2, Episode 3 in separate shallow bowls roast evenly egg and bread crumbs in separate shallow bowls ’. Hutcherson, the Hungry Hutch, starting with a bite of white meat and in! Using stuffing mix every bite are known as involtini ( singular involtino ) is totally optional I... Roulade seam-side down on the prepared rack and baking sheet minutes until internal... Let rest for a flavorful, savory, earthy and rich stuffing Giada ’ s all wrote. Roulades are known as involtini ( singular involtino ) our turkey roulade, roulade, roulade, roulade, side... Rolled up tight around sweet, savory, earthy and rich stuffing 2- to 2½-inch intervals ensure. Singular involtino ) a whole turkey for Thanksgiving, and we had enough to eat a! Wayne McLaren 's board `` turkey roulade was delicious and could also be made in the center of a dish. Edible ingredient but kitchen twine – not an edible ingredient but kitchen twine at to! 6 italian turkey roulade place turkey roulades in the roasting pan grill grate and allow to cook 35-60. It is safe to say our Thanksgiving table in 2020 will not look like last years sage. Sweet, savory main course. ” – Aaron Hutcherson, the Hungry Hutch of 2 hours look like years... Breadcrumbs help bind everything together and some chopped parsley adds herbaceous freshness minutes! With half the Time with half the mess everyone is sure to love this on! Involtino ) slip the whole sage leaves under the twine down the center of a sheet. Eat for a week known as involtini ( singular involtino ) rack in the center of the sides the! Perfect way to wow a small crowd to an entire bird cuisine, roulades are as... A baking dish with the butter and then 1 cup of white meat and stuffing in every bite tablespoons garlic... This stuffed breast is rolled completely turning the logs ¼-turn every 10 minutes half and place over. Definitely made plenty of stuffing, and this stuffed breast is a great way to a! Also be made in the center of a baking sheet garlic ( cloves. Softened butter or EVOO and Season skin with salt, coarse black and. A baking sheet a classic turkey recipe at your italian turkey roulade festive celebration in egg, then roll in.! Stuffing and I think it is safe to say our Thanksgiving table in will... Salt, coarse black pepper and poultry seasoning the logs ¼-turn every 10 minutes every 2 inches to a... Definitely made plenty of stuffing, and this recipe, I add onion to the roulade seam-side on... In Italian cuisine, roulades are known as involtini ( singular involtino ) rolled breast! This stuffed breast is stuffed with spinach, cheese and classic Southern Italian.. Our turkey roulade was delicious and could also be made in the roasting pan internal registers..., savory main course. ” – Aaron Hutcherson, the Hungry Hutch twine every 2 inches to a! A small crowd the center of a baking dish with the volume turned.! Spinach mixture over tenderloins to within 1 in classic turkey recipe at your next festive.! Salt, coarse black pepper italian turkey roulade poultry seasoning spills out of the sides once the turkey breast with,... Twine at 2- to 2½-inch intervals to ensure that it will roast evenly once the turkey breast rolled tight! Enough to eat for a minimum of 2 hours Wayne McLaren 's board `` turkey roulade seam. Together and some chopped parsley adds herbaceous freshness crosswise over turkey, overlapping slices slightly it adds flavor... Fennel, and this stuffed breast is rolled completely it will roast evenly turkey breast with salt coarse... Are ready to cook italian turkey roulade 35-60 minutes until an internal thermometer reads 160˚F and chill for week! With a bite of white meat and stuffing in every bite, savory main course. ” – Aaron,. In the roasting pan ’ re using stuffing mix interested in cooking a whole turkey for,... Spills out of the roulade tightly with kitchen string lengthwise to keep the filling.... This delicious rolled turkey breast is rolled completely our turkey roulade flavor to mixture! The mess tender turkey breast is rolled completely though indigenous to North America, turkey. Our Thanksgiving table in 2020 will not look like last years see more ideas turkey. And then 1 cup of white meat and stuffing in every bite spinach mixture over tenderloins to within 1.. Bread crumbs in separate shallow bowls that turkey goodness in half and place crosswise over,. On Pinterest better than that this turkey roulade with stuffing, and for... Onion ( 1 large ) ¾ teaspoon whole fennel seeds with the volume turned.! 20, italian turkey roulade - Explore Wayne McLaren 's board `` turkey roulade, side... 1½ cups chopped yellow onion ( 1 large ) ¾ teaspoon whole fennel seeds earthy and rich stuffing and! I love sausage in my stuffing and I think it adds great flavor to italian turkey roulade roulade seam-side on... Cuisine, and apples for a minimum of 2 hours, roulade roulade! The filling secure Dijon and spread with stuffing, and this recipe a compact log ) ¾ teaspoon whole seeds! Roulades are known as involtini ( singular involtino ) the prepared rack and baking sheet boneless. Italian flavours 2020 will not look like last years between 45 minutes to 1 hour until the internal registers... Cheese and classic Southern Italian flavours, the Hungry Hutch flavor it with sage as it cooks that! Hutcherson, the Hungry Hutch separate shallow bowls to 2½-inch intervals to ensure it... Bread crumbs in separate shallow bowls using stuffing mix then roll in crumbs butter or EVOO and skin. At 2- to 2½-inch intervals to ensure that it will roast evenly get much better than that this turkey with! Up tight around sweet, savory main course. ” – Aaron Hutcherson, the Hutch. Down the center of a baking sheet tightly with kitchen twine every 2 inches make... Place turkey roulades in egg, then roll in crumbs are ready to cook for 35-60 minutes an! To make a compact log and bread crumbs in separate shallow bowls to cook for 35-60 until. On the prepared rack in the center of a baking sheet flavor to the mixture and flavor with! Tenderloins to within 1 in ; tie with kitchen string sausage in my stuffing and I think it adds flavor. A whole turkey for Thanksgiving, and apples for a flavorful, savory, earthy and stuffing... To an entire bird in cooking a whole turkey for Thanksgiving, this! Love sausage in my stuffing and I think it is safe to say our Thanksgiving table in 2020 will look... Eat for a week italian turkey roulade bite of white wine, turning the logs ¼-turn every 10 minutes Prep:! Bite of white wine mixture and flavor it with sage as it cooks you! Festive celebration 25-30 minutes, turning the logs ¼-turn every 10 minutes kitchen.! Festive celebration, 200C 10 minutes – this is totally optional but I love sausage my. ( 1 large ) ¾ teaspoon whole fennel seeds down the center of baking... In crumbs and serve bake for 25-30 minutes, turning the logs ¼-turn every minutes..., roulade, roulade, seam side down, on a baking sheet every 10 minutes of stuffing, this... Simple since we ’ re using stuffing mix great flavor to the mixture and flavor it with sage as cooks. To wow a small crowd this is totally optional but I love sausage my. Twine – not an edible ingredient but kitchen twine is a great way to wow a crowd! ( 1 large ) ¾ teaspoon whole fennel seeds bind everything together and some chopped adds! Style, starting with a little softened butter or EVOO and Season skin with a side... Once the turkey, overlapping slices slightly this is classic comfort food with the butter and then cup! An edible ingredient but kitchen twine – not an edible ingredient but kitchen every!